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Semi-wild Dancong/ 2020 Ginger Flower Jiang Hua Xiang/50 years Bush

Semi-wild Dancong/ 2020 Ginger Flower Jiang Hua Xiang/50 years Bush

€ 7,99Price

Harvest Period: Spring 2020

Origin: Fenghuang Shan, Guangdong Province, China

 

  • Characters

    One time over charcoal roasted plus one time over wood fire roasted.  Peach and biscuit hot leaves aromas, nice balance of spicinesses like ginger and sweet floral like ginger flower with layers.

     

    Roasting level: medium

  • Brewing References

    Water/Leaf Ratio

    0.6g/10ml 

    Temperature

    100ºC 

    Steeping time

    5s/10s/15s/20s/25s/30s/35s/40s...

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